Making Delicious Donuts in Your Deep Fryer: A Step-by-Step Guide

Making Delicious Donuts in Your Deep Fryer: A Step-by-Step Guide

Learn how to make mouth-watering donuts in the comfort of your own home with just a deep fryer and a few simple ingredients. Follow our step-by-step guide now!

Fatih K.
Fatih K.


Donuts are one of the most popular desserts around the world. Whether you are looking for a sweet treat to enjoy with your morning coffee or a tasty snack to satisfy your cravings, donuts are always a great choice. While you can easily buy donuts from a bakery or a grocery store, there is nothing quite like a freshly made donut. In this article, we will show you how to make delicious donuts in your deep fryer.


To make delicious donuts, you will need the following ingredients:

  • 3 cups all-purpose flour
  • 1/4 cup granulated sugar
  • 1 tablespoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup milk
  • 2 large eggs
  • 1/4 cup unsalted butter, melted
  • Vegetable oil for frying
  • Confectioners' sugar for dusting


1. In a large bowl, whisk together the flour, sugar, baking powder, and salt. 2. In a separate bowl, beat the eggs, then add the milk and melted butter. 3. Pour the wet ingredients into the dry ingredients and mix until well combined. 4. Knead the dough on a floured surface until it becomes smooth and elastic. 5. Cover the dough with a damp cloth and let it rest for 10-15 minutes. 6. Heat the vegetable oil in a deep fryer or a large pot to 375°F. 7. Roll out the dough to a thickness of 1/2 inch. 8. Use a donut cutter or a biscuit cutter to cut out the donuts. 9. Fry the donuts in the hot oil for 1-2 minutes on each side, or until golden brown. 10. Use a slotted spoon to remove the donuts from the oil and place them on a paper towel to drain off any excess oil. 11. Dust the donuts with confectioners' sugar and serve.


  • If the dough is too sticky, add a little bit more flour until it becomes manageable.
  • Make sure the oil is hot enough before frying the donuts to ensure they cook evenly and don't absorb too much oil.
  • Don't overcrowd the fryer or pot with too many donuts at once, as this can lower the temperature of the oil and result in soggy donuts.
  • You can also add flavorings to the dough, such as vanilla extract or cinnamon, to give your donuts a unique taste.


Making delicious donuts in your deep fryer is easy and fun. With just a few simple ingredients and some basic kitchen equipment, you can create a batch of fresh, homemade donuts that are sure to impress your friends and family. So why not give it a try and see for yourself how delicious homemade donuts can be?


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