Electrical Appliance

How to Make Perfectly Crispy Sweet Potato Fries in an Air Fryer

Sweet potato fries are a delicious and healthier alternative to regular fries. They are rich in nutrients and fiber and are a great source of complex carbohydrates. Air fryers have made it easier to make crispy fries without the use of a lot of oil. In this article, we will show you how to make perfectly crispy sweet potato fries in an air fryer.

Ingredients:

- 2 medium-sized sweet potatoes

- 1 tablespoon of olive oil

- 1 teaspoon of garlic powder

- 1 teaspoon of smoked paprika

- 1 teaspoon of sea salt

- 1 teaspoon of black pepper

Instructions:

Step 1:

Preheat the air fryer to 375°F.

Step 2:

Peel the sweet potatoes and cut them into evenly sized fries.

Step 3:

In a bowl, mix together the olive oil, garlic powder, smoked paprika, sea salt, and black pepper.

Step 4:

Add the sweet potato fries to the bowl and toss them until they are evenly coated with the spice mixture.

Step 5:

Place the fries in the air fryer basket and cook for 15 minutes.

Step 6:

After 15 minutes, flip the fries and cook for an additional 10-15 minutes, or until they are crispy and golden brown.

Step 7:

Remove the fries from the air fryer and serve immediately.

Tips:

- To make the sweet potato fries even crispier, soak them in cold water for 30 minutes before cooking.

- Make sure to cut the sweet potato fries into evenly sized pieces to ensure they cook evenly.

- Do not overcrowd the air fryer basket as this can lead to uneven cooking.

Conclusion:

Making perfectly crispy sweet potato fries in an air fryer is a quick and easy process that requires minimal oil. By following the above steps and tips, you can enjoy delicious and healthier fries that are rich in nutrients and fiber. So go ahead, give it a try and enjoy your crispy sweet potato fries!